Portugal Culinary Experience
Lisbon & Porto · Aug 25 – Sept 1, 2026 · Hosted by Anna & Michael Olson
"There is a magic to Portugal that's hard to describe. The connection to the ocean is palpable, and the natural beauty of the country, plus the history and architecture of the cities, gives it such depth. But we also love going for the food and the simplicity of the ingredients. We hope to see you in Portugal so it can cast its spell on us together."
— Anna & Michael Olson
Join renowned celebrity chefs Anna and Michael Olson for an extraordinary culinary journey through Portugal, where centuries-old traditions meet the vibrant flavours of Atlantic Europe's hidden gem. This exclusive FTD Agency experience combines the medieval charm of UNESCO heritage sites with authentic gastronomic discoveries from Lisbon's historic neighbourhoods to Porto's legendary wine cellars.
Day by Day
Tour Itinerary
Day 1 – Aug 25
Welcome to Lisbon
Arrival at Lisbon Airport. Transfer to your carefully selected hotel in the heart of Lisbon for check-in and group introductions. Evening: Welcome Dinner Experience at an authentic regional restaurant featuring the culinary treasures of Alto Alentejo. Experience the 'petisqueira' — a celebration of Portuguese generosity with around 60 varieties of regional appetizers, followed by expertly grilled meats and traditional convent sweets.
Day 2 – Aug 26
Lisbon Discovery
Morning: Lisbon Walking Food Tour (3-3.5 hours). Discover Lisbon's culinary soul through its historic center. Visit traditional 'tascas' (local taverns) where everything is freshly prepared. Sample dishes beloved by locals, paired with fine wines and local spirits. Afternoon: Hands-on Pastel de Nata Workshop — master the art of Portugal's most iconic pastry under the guidance of a passionate pastry chef. Learn the secrets behind these creamy custard tarts, from rolling flaky pastry to whisking velvety custard.
Day 3 – Aug 27
Setúbal Region
Morning: Explore the magnificent 1930s Mercado do Livramento with up to 350 vendors showcasing Portugal's finest produce, with emphasis on internationally renowned seafood. Learn about Portuguese passion for cod, sardines, octopus, and regional cuttlefish. Lunch at a local restaurant, followed by an afternoon visit to a historic wine estate with an exclusive wine tasting session.
Day 4 – Aug 28
Journey to Porto
Morning: Explore Óbidos, a UNESCO Creative City once exclusive property of Portuguese Queens. Taste the famous Ginjinha cherry liqueur served in chocolate cups. Midday: Visit Nazaré, the legendary fishing town forever changed by record-breaking waves. Lunch overlooking the Atlantic Ocean. Afternoon: Travel to Porto. Evening: Guided tour and tasting at a historic Porto Wine Cellar, savouring wines produced for over 250 years.
Day 5 – Aug 29
Porto Exploration
Morning: Porto Walking Food Tour — discover 'Invicta Cidade do Porto' (Porto the Unbeaten City) through its medieval origins and culinary evolution. Experience two distinct tasting moments during your walking exploration. Lunch: Portuguese 'Petiscos' Experience featuring local small plates that showcase Porto's diverse gastronomy. Afternoon and evening at leisure to explore Porto independently.
Day 6 – Aug 30
Douro Valley Adventure
Full day UNESCO World Heritage Douro Valley excursion. Morning: Wine Museum Experience with guided Moscatel tastings. Visit Favaios Wine Village and participate in a traditional bread-making workshop. Cook side by side with celebrity chefs Anna & Michael at a Quinta, followed by lunch featuring dishes prepared during the cooking class. Afternoon: One-hour scenic Douro River cruise, followed by a visit to Pinhão train station to admire tile panels illustrating Port wine history.
Day 7 – Aug 31
Porto at Leisure & Farewell
Morning and afternoon at leisure to explore Porto at your own pace. Evening: Farewell Dinner at Vinum Restaurant, located in Graham's historic port lodge atop Vila Nova de Gaia. Enjoy exceptional cuisine showcasing the best traditions of Douro, Trás-os-Montes, Minho, and Atlantic Portugal with spectacular views.
Day 8 – Sept 1
Departure
Morning at leisure for final explorations or shopping. Transfer to Porto Airport for departure. End of FTD Agency services.
Reserve Your Spot
Only 15 spots available for this intimate culinary journey through Portugal. Don't miss your chance to explore Lisbon and Porto with Anna & Michael Olson.